I just got back from a great weekend visit with my oldest daughter, Alex, in Denver. We had a blast. Got to see Skyline Park in springtime. Saw a couple movies. We even caught some of the Rockies home opener on TV Friday afternoon.
I love this time of year. Everyone’s got spring fever. Back home here in Chicago, all anyone can talk about is baseball. And we’re busier than ever at our plant, slow-cooking whole beef roasts every day to feed all those hungry Cubs fans. After all, Papa Charlie’s™ is the official Italian beef of the Chicago Cubs. You’ll find it at concession stands throughout the stadium. It sold like crazy at the home opener on Monday night!
If you’ve never had Papa Charlie’s Italian Beef, Wrigley Field really is the perfect place to give it a try. Order up a big sandwich, get it loaded with sweet bell peppers and onions, and grab a bunch of napkins. Then head back to your seat and enjoy! It’s the best way to satisfy your major-league appetite. We feed you like family. At home, or at home plate.
Have you tried Papa Charlie’s Italian Beef at Wrigley?
If so, post a comment and tell us how you liked it!
And post a photo of you and your Papa Charlie’s Italian Beef sandwich on our Facebook page.
I grabbed a couple lines from this website and stuck it on our site about weird facts, is that OK with you?
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Hi… For some reason strange things are hapenning with your site layout. The borders of the text are overlapping. Everything was working the other day. I don’t know if it’s on my end or if you’ve made a change… Just thought you might want to look at it. Thanks! Stewart Disano
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