Beef Up Your Menu
with Papa Charlie’s
When your customers are craving a hearty, Chicago-style meal, serve up Papa Charlie’s™ Italian Beef. Nothing hits the spot like our tender, juicy beef — especially when we do all the cooking and preparation for you! We cook to order, selecting quality cuts of meat to ensure you get the same great product every time you order. Our Italian beef and corned beef are available to restaurants and distributors across Illinois, Indiana, Wisconsin and beyond!
Quality Beef Products
Papa Charlie’s offers a range of high-quality beef products to meet your flavor profile and price point. All of our products are:
- Slow-cooked 6–12 hours for ensured consistency
- Cooked whole and sliced to perfection
- Prepared in our USDA inspected facility
- Delivered fresh or frozen to meet your needs
Signature Papa Charlie’s Italian Beef
Just like homemade
- Dry-rubbed with Italian seasonings
- Cooked medium to medium well
- Cryopackaged with seasoned gravy on the side
Papa Charlie’s Original Italian Beef
Our bestselling, original recipe
- Tender and moist
- Permeated with Italian seasonings
- Packaged in gravy or with gravy on the side
Carmella’s™ Italian Beef
Grandma Carmella’s classic
- Made from select cuts
- Permeated with Italian seasonings
- Cryopackaged with gravy on the side
Papa Charlie’s Corned Beef
An Irish-American tradition
- Slow-cooked like our other products and perfectly cured
- Developed in response to customer demand
- Cryopackaged
To try our products and taste the difference contact us.